Indian Spice series
> Spices 101 for kids - India B
Ingredients are: spices of India - Jeera (Cumin), Haldi (Tumeric), Kali Elaichi (black Cardamom), Chhoti Elaichi (green Cardamom), Laung (Cloves), Dhania (Coriander seed), Garam Masala (spice blend)
Apron specs: 65% poly / 35% cotton. Two pockets. 16"w x 24"L.
Washing instructions: wash in cold water and hang to dry for best results.
Printed in Canada